Indian Biryani and Pulao (Non-vegetarian)

Indian Biryani and Pulao (Non-vegetarian)

Learn the ropes of making India’s favorite meal, the Biryani in its non-vegetarian avatar. The Indian Biryani and Pulao workshop covers the basics, the right techniques and various renditions of the classic Biryani and Pulao from across different Indian states. Additionally, learn how to make the perfect condiment to compliment your non-vegetarian Biryani and Pulao.

  • Duration : 1 Day, 4 hours
  • Price : ₹ 4000 /- Incl. of all taxes

Menu

  •   Lucknowi Mutton Biryani
  •   Hyderabadi Chicken Dum Biryani
  •   Prawns Pulao (Goan Style)
  •   Fish Biryani
  •   Raitas (3-4 varieties)