I had a great experience doing the 2 month Patisserie course with Chef Deepali. With no prior experience in Baking, I could understand the classes very clearly and the practical was amazing. The infrastructure is state of the art and the curriculum is in-depth. Learning from Chef Deepali directly makes all the difference as she gives individual attention to all people. The support staff at the academy is also very supportive of any requirements. Altogether it's a fantastic place to do a Baking or a Culinary course.

“Hey, if you really have passion for patisserie, the best way to start your journey is with good guidelines. I'm glad that i made a good decision by joining cook and bake with deepali institution. Our chef is supportive, enthusiastic and always encourage us and give the space for our creativity and thoughts. I assure you that you will learn about the science and math behind the baking instead of learning the recipe. I really appreciate everything you done for me ma'am.”

“*The ‘Foundation Course in Food Preparation’ certification course gives an understanding what to expect from Chef in Kitchen. *As a budding Chef one is shown what it means to be Chef with its rigorous yet enjoyable experience of Practical classes. *The course's pillar is certainly Chef Deepali, whose willingness to share her immense knowledge is very much appreciable. *Given the time various cooking techniques and methods also was covered in the practical session.”

I attended my first ever coming class here and I absolutely loved it. Deepali taught really well and was really nice. The recipes were amazing, and the tips were helpful. It was fun sand didn't feel boring at all. Can't wait to attend more classes here. If you're wondering if you should go or not then trust me do it, you'll not regret it.”

I enjoyed the bread baking class. She is very good at giving tips which are useful to us while we try out later. She is always cheerful, polite, clears all doubts. This is my second class with her. She also talks about the science behind baking which is very informative to us and this I have not come across in other baking institutes which I have attended earlier. I am going to take cream icing and pastries class also with her. Thank you Deepali for all the help you gave in the class.”

“Deepali is very cool and very talented teacher. Had a wonderful experience in cake decoration. she gives us every information about the class and tips also. Two days class went like 2 hrs class ... didn’t even know the time was going as the class was so interesting. Happy for her class...can give her 5/5. ... in fact, more than that ... loved the class and the teacher.”

“I have taken up the proficiency chef course recently with Deepali and it was an enlightening and a delightful learning. She was very helpful in explaining the simple tips and tricks to get through the recipes with ease. She was very patient in clearing our doubts. After attending a numerous workshop with different chefs, my overall experience with Deepali makes me give a thumbs up in recommending people to go with her courses.”

“Great workshop. Deepali was super fun and made the atmosphere light and relaxed. Very informative class on the chocolate history, how to tell a good chocolate from the rubbish stuff & understanding the tempering process, chocolate colouring. The chocolate making itself was a lot of fun. There was a good variety of centre filled chocolates and truffles, so of opportunity to let the creative flow. And you end up with plenty of chocolate to take home! Looking for weekend workshop on cupcakes and macarons.”

“I know Deepali since last more than 8years now ...she is very good teacher with all small perfections. Her basics in baking n culinary are too good ... I have attended more than 10 classes with her ... atmosphere in the class is very positive, friendly and open hearted ... Deepali will give you after class support also ...”

“I attended the bread baking class. It was a wholesome class with lot of information. Must say that Deepali is very well read and very passionate about baking!! I enjoyed the class and would recommend all in case you need information and a detailed understanding of what you are baking.”